Black Iron Burger is the latest burger joint to hit the scene. It’s located in Deep Ellum, a hip part of Dallas, where all the cool kids go. And for a good reason, too – because on top of delicious burgers, it has some killer fries and one milkshake selection.
So you might wonder why Black Iron Burger is entirely different from your classic burger joint. And I can tell you this; burgers at the place are made with organic, grass-fed beef and cooked to keep the flavour fresh and juicy. However, the big thing is that It uses traditional spices like coriander and black pepper in their recipes, which give their burgers a much lighter taste than what you typically find in most fast food joints.
Black Iron Burger has a wide variety of burgers; from their classic burger to the turkey burger, you can’t go wrong with them. And there are also sandwiches like the black iron grilled cheese that stay true to what Black Iron Burger is all about – delicious, fresh food made with high-quality ingredients.
History of Black Iron Burger
In May 2012, the Dallas Observer named Black Iron Burger one of the “Best New Dishes” in Dallas.
Black Iron Burger won the People’s Choice Award from Dallas Magazine as “Best New Restaurant” in May 2012.
It uses whole wheat buns, so you can have a delicious burger that makes you feel good about what you’re eating. Their sweet potato fries are a must-try, as they’re crispy and smooth and soft on the inside. Another favourite at Black Iron Burger is their Big Tex Fries, hand-cut fries with a selection of different sauces to dip them in – everything from hot sauce to pesto. The milkshakes at Black Iron Burger are from a local Dallas company, and I’ll tell you what, their milkshakes are killer! If you’re in Dallas and want to experience something entirely new – visit us now.
Black Iron Burger is the latest burger joint to hit the scene. It’s located in Deep Ellum, a hip part of Dallas, where all the cool kids go. And for a good reason, too – because on top of delicious burgers, it has some killer fries and one heck of a milkshake selection.
So you might wonder why Black Iron Burger is entirely different from your classic burger joint. And I can tell you this; burgers at the place are made with organic, grass-fed beef and cooked to keep the flavour fresh and juicy. However, the big thing is that It uses traditional spices like coriander and black pepper in their recipes, which give their burgers a much lighter taste than what you typically find in most fast food joints.
Black Iron Burger has a wide variety of burgers
The burger has from their classic burger to the turkey burger, you can’t go wrong with them. And there are also sandwiches like the black iron grilled cheese that stay true to what Black Iron Burger is all about – delicious, fresh food made with high-quality ingredients.
Why people love it: – Black Iron Burger has a wide variety of burgers; from their classic burger to the turkey burger, you can’t go wrong with any of them. And there are also sandwiches like the black iron grilled cheese that stay true to what it is all about – delicious, fresh food made with high-quality ingredients.
It is the latest burger joint to hit the scene. It’s located in Deep Ellum, a hip part of Dallas, where all the cool kids go. And for a good reason, too – because on top of delicious burgers, it has some killer fries and one milkshake selection.
Our Team:
Arielyn Bowman – Events Manager
Jeni Blackmon – Finance Manager
Emma Dabney – Social Media Coordinator/Accountant
Tiffany Dunagan-Lurie – Writer / Marketing Specialist
Katharine Dzierzynski – Director of Marketing
Adela Flores-Lopez – Restaurant Manager
Addison Lozano – Restaurant Manager & Food Runner
Felipe Meana – Restaurant General Manager & Food Runner
Reviews of Black Iron Burger
The organic, grass-fed beef is juicy and flavorful. It is not loaded with salt like a lot of other burgers. It takes me a while to choose one burger or another. I love the atmosphere and I would go back – Julia, Dallas, TX.
“Black Iron Burger ” is the best burger I’ve had in Dallas. The patties are cooked perfectly, juicy, flavorful and organic. The toppings are also unique! The service is quick and friendly.” – Erin, Dallas, TX.
“The burgers were so juicy that they fell apart when you bit them. And the flavours of the toppings blended well together. The salt and pepper seasoning was subtle yet balanced. And one of the best parts is how they serve their burgers – they put it in a metal pan that you can pick up and carry it anywhere with ease.” – Esther, Dallas, TX.
“I loved the Bacon, Cheese and Mushrooms as a topping! We also liked that they had sweet potato fries. I thought the burgers were amazing!” – Jennifer, Dallas, TX.
“The food was amazing, and the sweet potato fries were to die for. The service was quick but organized.
“The burger was a little dry, but all in all, it was pretty good.” – Brian, Dallas, TX
“I ordered a turkey burger, and they loaded it with toppings that weren’t listed on the menu.
Conclusion-
“I would give it six out of five stars because of the food, flavour and presentation. The service was a little slow, but the food was worth it. I would work on the service and ensure they don’t run out of food (about every five minutes during prime time). I would give three out of five stars because of their drive to offer something new and different.”
